© 2011 dc. All rights reserved. Eel and bone marrow, eggplant, pickled vegetables December 29, 2011 Bone marrow, ’nuff said. Can you spot the eel? (hint: thin, crispy light-absorbing thing) Paired with a 2010 Best’s ‘Old Clone’ Pinot Noir, Grampians VIC Part of a degustation at The Royal Mail, Dunkeld