With soy, wasabi and pickled ginger.
I think I prefer the carpaccio, but this sashimi was still good – no fishiness at all.
At Greenback’s Eatery, Lord Howe Island
Where very meats hungry!
With soy, wasabi and pickled ginger.
I think I prefer the carpaccio, but this sashimi was still good – no fishiness at all.
At Greenback’s Eatery, Lord Howe Island