There was something very special and enjoyable about this home-made beef burger. Even though the bread was toasted because it wasn’t super fresh, the salad certainly was and the beef patty was incredibly tender and flavoursome. From Coral cafe at … Continue reading
A slight recovery, but this salmon was overcooked and as such a little dry. The sauteed onions just don’t belong on top of this kind of fish. At Anchorage Restaurant, Lord Howe Island
Another unfortunate choice. This mi goreng was sadly lacking any mi-ningful flavour. At Anchorage Restaurant, Lord Howe Island
Sadly this dish wasn’t that great. The subtle flavour of the scallops should be allowed to shine. In this case they were overwhelmed. They were also quite small. From Anchorage Restaurant, Lord Howe Island
One of the first things we ate after touching down from our flight. It was quite good and really hit the spot. Apparently they bake their own sourdough. At Anchorage Restaurant, Lord Howe Island
So much incredible food for so little money. At Jasmins Lakemba the mixed plate consists of: Falafel, Hommous , Baba Ghannouj, Kafta, Shish Kebab, Chicken, Kebbeh & Tabouli. Complementary pickles and vegetables not pictured. Jasmins, Lakemba
Love my falafel, and these are up there with the best. From Jasmins, Lakemba
Can’t remember which pie exactly (and probably doesn’t matter) but the pies at this shop are quite all right. Though in this formation it’s the entire ensemble. From Stockade Pies, Campbelltown